Beluga is one of the most popular sturgeon species due to its size and wide use in the production of high qualitycaviar. With its caviar highly valued on the market, Beluga mainly inhabits the Caspian Sea basin.

Distinguished savor and subtle salty shades turn beluga caviar into a rich gastronomic experience. As a true example of sophistication, its grains melt in the mouth thanks to their incredible smoothness and leave behind some unique nuances of aftertaste.